Easy Apple Desserts for Fall

Any meal is incomplete without dessert. A dessert lover will agree to this. Every season has its own fun desserts and so does fall. Here are some of the best Apple desserts that you can try this fall. These recipes are perfect for fall and can be easily made. 

Apple Crisp

Ingredients:

• Apples
• Brown sugar
• Unsalted butter
• Oats
• Cinnamon
• Kosher Salt

How to make:

Peel and slice the apples, mix them with brown sugar, salt, and cinnamon. Also, prepare some oat flour and add some of it as well in the mixture. Use a large spoon to mix all of the added ingredients with each other and get the batter. Pour it into a baking tray. Bake the apple crisp until you can see that it is crispy and bubbly. Enjoy it with ice cream once it is out of the tray.

Apple dumplings

Apple dumplings are one of the best things you can make with apple combined with only a few and simple ingredients.

Ingredients (8 servings):

• 1 (16 ounce) can refrigerated flaky biscuit dough
• 4 apples – peeled, cored and halved
• 1 cup white sugar
• 1 cup water
• ½ cup butter, melted
• 2 teaspoons vanilla extract
• ½ teaspoon ground cinnamon
  

How to make:

Start by flattening the biscuit dough separately into 8 circles. Cut an apple into half and wrap the biscuit around it. Grease a pan with butter and place the eight wrapped apples in it. Pre heat oven to 350 F. Meanwhile, mix some sugar in a bowl with water, melted butter, and some vanilla. Mix thoroughly to prepare a thick syrup and then pour it over the uncooked dumplings. Sprinkle cinnamon at last and then leave it inside the oven to heat for 35 minutes.

Apple Cobbler Crumble

Apple cobbler can satisfy your sugar cravings or be your evening snack as it only requires only a few basic ingredients to make.

Ingredients (9 servings):

• 1 cup self-rising flour
• 1 cup white sugar
• ½ cup butter softened
• ½ teaspoon ground cinnamon
• 4 Granny Smith apples, cored and sliced

How to make:

Combine the cinnamon, sugar, butter and flour in a mixing bowl and blend them together with a fork until the mixture has a crumbly texture. Then spread the prepared flour in a baking dish and arrange the apples on top of it. Sprinkle 4/5 cup of the flour mixture on the last layer of apples. Bake for 30 minutes until flour mixture has a light brown color.

Country Apple Dessert

Ingredients:

• 2 medium apples – unpeeled, cored, and cut into chunks
• 1 (8 ounce) can pineapple chunks, undrained
• ½ cup seedless grapes
• ½ cup of orange juice
• 1 tablespoon butter, cubed
• ½ teaspoon cinnamon

How to make:

Preheat the oven to 175 C (350 F). Take a baking dish and add apples, pineapple chunks, grapes and orange juice. Sprinkle the ingredients with cinnamon and coat it with butter. Cover it before putting it in the oven and once done (after 25 minutes), serve it hot.

Apple Brown Betty

Ingredients:

• 3 cups apples – peeled, cored and diced
• 10 slices bread, cubed
• ½ teaspoon ground cinnamon
• ¼ teaspoon ground nutmeg
• ⅛ teaspoon salt
• ¾ cup brown sugar
• ½ cup butter, melted

How to make:

Put apples in a slow cooker. In a bowl, mix bread cubes, cinnamon, nutmeg, salt and brown sugar. Once mixed, place the mixture on top of the apples and add melted butter on top. Cook on slow for 3 hours or until apples become tender. 

Hope you liked the apple recipes and end up trying them soon!